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Ships within 48 hours · Estimated delivery Jul 17 - Jul 22
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Description
monstera swiss cheese plant for sale Monstera Adansonii 'Swiss Cheese'Botanical Name: Monstera adansonii Common Name(s): Adanson's monstera, Swiss cheese vine, five holes plant Description: The Swiss Cheese plant, gets its name from its large, heart shaped leaves, which become covered with holes that resemble swiss cheese as it gets older. Part of the Araceae family that's native to South and Central America, this Monstera is easy to grow and loves to climb and grow upwards.
- Botanical Name: Monstera adansonii
-
Common Name(s): Adanson's monstera, Swiss cheese vine, five holes plant
- Description: The Swiss Cheese plant, gets its name from its large, heart-shaped leaves, which become covered with holes that resemble swiss cheese as it gets older. Part of the Araceae family that's native to South and Central America, this Monstera is easy to grow and loves to climb and grow upwards.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
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Exchange/Return Notes
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4.3 ★★★★★
Based on 15 reviews
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Product Reviews
★★★★★ 5
Great quality
Size: 6"
Heavy duty small plates. Great quality and price.
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Reviewed in the United States on August 31, 2025
★★★★★ 5
Love these!
Size: 9"
We use these quite often. I try to reduce our carbon footprint as much as possible and not only are these the best value we have found for compostable plates, they are also more sturdy than traditional paper plates. I don't think I will ever go back to non compostable plates.
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Reviewed in the United States on August 1, 2024
★★★★★ 5
100% biodegradable
Size: 9"
Work well
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Reviewed in the United States on April 9, 2024
★★★★★ 5
Better than paper plates
Size: 9"
Both convenient and sturdy...great for serving lunch and dinner...the smaller plates are great for dessert or breakfast (toast, muffins, quiche)
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Reviewed in the United States on February 23, 2025
★★★★★ 3
not coated
Size: 6"
Plates are not coated so not suitable for anything wet.
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Reviewed in the United States on February 13, 2025